MALA HIŽA, MAČKOVEC

The restaurant offers traditional cuisine of the specialties with an emphasis on seasonal ingredients and dishes.

The restaurant offers traditional cuisine of the specialties with an emphasis on seasonal ingredients and dishes.

Traditional međimurska gastronomy with a wealth of foods and flavors, in fact the starting point to design daily deals but Tomasic did not want to keep to the strict terms of tradition, so listening to contemporary guidelines and trends, reaction yet. and with pleasure explores new frontiers and opportunities Međimurske and partly gastronomy other regions.

Kitchen is a civic-folk, but inventive, exploratory and seasonal.
Map dishes containing monthly seasonal menus that sometimes extends from month to month depending on the season, certain foods, menu classics small hiže throughout the year as well as a list of a few simpler and more affordable meals tourist menus. The wine list includes wines 30 Međimurje winemakers, as well as all the famous Croatian wine producers, as well as a number of foreign, a total of 150 labels.

Vikend Planer