Mikado Milk Chocolate belongs to the dairy products of superior quality and rightly bears the hallmark quality of Croatia by the Croatian Chamber of only the best. It is produced since 1964. The traditional recipe for the company and is constantly improving and perfecting the technological stages of production. For the production of these fine chocolates using only the finest natural ingredients (cocoa, milk) and meets the criteria of high biological value of foods (carbohydrates, proteins, minerals and vitamins).