Carpaccio is the orientation classic Italian restaurant located in the city center. Its basic kitchen on careful selection of the most seasonal ingredients, as well as the top favorites of Italian regional cuisine, like Burato or Bresaola or tomato San Marziano.

Carpaccio with a dozen pastas and risottos, a few precious bruschetta, saltimbocca, steaks, lamb chops and white fish in cartocciou offers self-explanatory, five to six carpaccio.